rustic style 20

Mejico I remember being at university and making myself some ‘nachos’. I use inverted commas because, well, it was really just a massive plate of corn chips, baked beans and cheese. I couldn’t walk far after it. Thankfully my taste in Mexican food has improved and it found a worthy mate in Mejico last week.

52 Eats in 52 Weeks, Archive

Week 20: Mexican, si si

business

science of training

leadership

soul convo

ALL

posts

FREE TRAINING WOMEN CHECKLIST

training made easier

download now

Almost there!

Free guide

You can embed an email signup form here by pasting the code for one in the blank "embed" box below.