Posted on: March 2, 2013
number 9 pinata
  MUMU GRILL Sydney’s only 100% grass-fed steakhouse was always going to have to be on the list for this challenge. However, just because they label themselves as one thing, does it mean they deliver the goods? Lets see… Read More

Posted on: February 23, 2013
blue party balloon number 8
  The Four In Hand In hindsight going to a pub on a Saturday night purely to get a feed for this week’s blog post was probably quite stupid. I’ll take the blame for that. Still, it was Saturday night, and the pub is a pretty common place for many of us to end up … Read More

Posted on: February 16, 2013
number 7 pinata
  Nando’s This week was a last minute change due to a ridiculous down pour, rendering us stuck inside some distance from our preferred destination. So, we assess the situation and put our ‘what’s the best option in here’ hats on. what we discovered was a pleasant surprise, not just for Read More

Posted on: February 9, 2013
  The Grounds The Grounds is a reasonably new cafe, coffee roasting house and all round market garden set up in industrial Alexandria. A simple coffee, a meal, a wander through the garden or a coffee roasting lesson, this place has it all. Read More

Posted on: February 2, 2013
teal blue number 5
  Busshari Lasts weeks act of reviewing a food court came with mixed opinions, most of it good, however, some still couldn’t help but screw up their noses at the prospect of eating from there. And that was the case in point, for many people who work in the city, eating from a food court &hell Read More

Posted on: January 26, 2013
number 4 pinata
  Reuben &Moore- Food court Westfield Sydney Eating away from home isn’t always going out for dinner, for many it’s a daily visit to the food court. So this week that’s what we did- The Westfield Food Court in Sydney. We wandered around, took some notes on most places, then ate at Reu Read More

Posted on: January 19, 2013
orange number 3
  Madame Nhu It may have taken longer last year, but it was always going to happen this year. The questions was when. When will the first flop be..?? For week 3 of our 52 Eats we took a (possibly former) friends recommendation and searched out the reasonably new Madame Nhu Vietnamese eatery. Wh Read More

Posted on: January 12, 2013
colorful tile number 2
  The Botanist Week 2 saw us dine at The Botanist in Kirribilli, just over the Sydney Harbour Bridge to the north. It has a great menu for potential visitors and selections that carry over to those eating at similar places worldwide. Read More

Posted on: January 6, 2013
blue with start party balloon number 1
The Village is a bar and restaurant located in Sydney’s Potts Point, and is self described as ‘casual luxury’ dining. It has three bars, a courtyard and more Sydney hipcats than you could shake a knife and fork at, whilst still having a ‘boutique feel’. Read More

guide

quiz

Phone call

Nardia’s Story

Nardia is an Australian Institute of Fitness ‘Legend’, Fitness Network Personal Trainer of the year 2014, course creator, international presenter and part time comedian and magician (in her lounge room).

She loves helping women in fitness create stronger businesses so they can focus on doing what they love.

Join us for all the best tips and strategies for building a stronger business in a little as 5 mins per day.

Click To Join